White Chicken Chili
Why I Love This Recipe
Shelby Konstant
Ingredients You'll Need
1 lb. boneless skinless chicken breasts, cut into 1/2-inch cubes
1 medium onion (chopped)
1 1/2 tsp. garlic powder
1 T. canola oil
2 cans great northern beans (rinsed and drained)
1 can (14.5 oz) chicken broth
2 cans (4 oz. each) chopped green chiles
1 tsp. salt
1 tsp. ground cumin
1 tsp. dried oregano
1/2 tsp. pepper
1/4 tsp. cayenne pepper
1 pkg. cream cheese
1/2 c. heavy whipping cream
Directions
Cook chicken in pot then add spices and onions until chicken is done and onions are tender. Add the rest of the ingredients. Cook with lid off for at least half an hour.
Tortilla chips, shredded cheese and jalapeños are optional on top!
