More Great Recipes: Pancake
World's Fastest Pancakes
Why I Love This Recipe
Ingredients You'll Need
Tube of Pillsbury Grand Biscuits
Syrup
Cooking Oil
Directions
Remove biscuits from container and use rolling pin or hands to flatten on waxed paper until they are paper thin
Heat oil in skillet on medium heat
Place 2-3 flattened biscuits in skillet and lightly brown on one side.
Flatten with a spatula while cooking and flip over to brown opposite side.
Place on plate, add syrup or your favorite topping and enjoy!
