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Yin & Yang Wontons

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Member since 2006
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Serves | Prep Time | Cook Time

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Ingredients You'll Need

wonton wrappers
chocolate chips
1-2 tsp peanut butter
egg wash
Cream Sauce:
1 pt. heavy cream
1 C. sugar
3 whole eggs
2 tsp. vanilla
2 tsp slurry (cornstarch and water)
(you can add flavoring to the cream sauce: raspberry, passionfruit, guava, etc.)


Heat cream with vanilla.

Mix sugar with eggs in separate bowl.

Temper the eggs with the cream slowly and add slurry.

Fry the wontons filled with chocolate chips and/or peanut butter in 350 degree oil turning often until just browned.

Serve with cream sauce and eat immediately.

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