More Great Recipes: Cake | Dessert

Yogurt Cake

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Saw this recipe on

We can all use more yogurt in our diets ... and another excuse to eat cake!!

Ingredients You'll Need

2 eggs
1 cup of whole milk plain unsweetened yogurt (two 4oz tubs)
1 cup sugar
1/2 cup vegetable oil
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon vanilla paste/extract
1 tablespoon light rum


Preheat oven to 350° F (180° C), line bottom of a round ten-inch cake pan with parchment paper and grease the sides.

In a large mixing-bowl, gently combine yogurt, eggs, sugar, vanilla, oil and rum.

In another bowl, sift together flour and baking powder.

Add flour mixture into yogurt mixture,blend together ... don't overwork the dough.

Pour batter into prepared cake pan, bake for 30 to 35 minutes, until top is golden brown and cake tester comes out clean.

Let stand for ten minutes, transfer onto rack to cool.

NOTES - This cake is not too sweet so eat it for breakfast, dessert, an afternoon snack, any time at all

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!