Zucchini Italian Style
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Why I Love This Recipe
Ingredients You'll Need
2 tbls unsalted margarine
1/3 cup chopped onion
1 large peeled tomatoe, cut into wedges (can use canned)
3 small zucchini, sliced
1 tsp sugar
1/2 tsp sweet basil
1/4 cup water
2 tbls lemon juice
Directions
In large saucepan, melt margarine over medium heat
Sauté onion until tender
Mix in tomatoe, zucchini, sugar, basil, water and lemon juice
Cover and simmer 10 minutes or until zucchini is tender
Note: if using canned tomatoes, slice and add during last minute of cooking, stirring in carefully






