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Zucchini salad

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"Salad, Zucchini salad"

Serves Serves 4 | Prep Time 10 minutes | Cook Time doesn't need to be cooked

Why I Love This Recipe

This recipe is healthy

Ingredients You'll Need

Lemon Vinaigrette, plus 1/4 cup minced shallot mixed in
3 small-medium zucchini
1/4 cup toasted pine nuts
1 tablespoon chopped chives
Handful of basil
Shaved Parmesan, optional
Sea salt and freshly ground black pepper


1. Use a vegetable peeler to peel the zucchini into thin strips. Place the zucchini in a large bowl, toss with drizzles of the dressing, then transfer the zucchini to a platter.

2. Top with the pine nuts, chives, basil, and a few shavings of Parmesan, if using. Drizzle with more dressing and season with salt and pepper, to taste.

Pairs Well With

Zucchini salad pairs well with some chicken breasts

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