More Great Recipes: Misc. Salad

artichoke rice salad

User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6-8 | Prep Time 10 | Cook Time 15

Why I Love This Recipe

I first tried this rice salad at a church pot luck, and after making a few of my own changes - I now love to make it when I have any leftover rice

Ingredients You'll Need

3 c cooked brown rice
1 6 oz jar marinated artichokes, chopped (reserve liquid)
4 oz garlic stuffed olives, drained and sliced (reserve liquid)
1/4 c minced fresh parsley
1 c best foods mayo
1 t curry powder
salt and pepper to taste


Place rice in large bowl

Combine remaining ingredients, mixing well

Add reserved liquids and salt and pepper to taste

Refrigerate overnight

If dry the next day, add some more mayo

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!