bacon wrapped pickles
"appetizer, bacon wrapped pickles"Serves 36 | Prep Time 5 | Cook Time 45
Why I Love This Recipe
easy to make
Ingredients You'll Need
18 mini dill pickles
1 (8-oz.) block cream cheese, softened
1 c. shredded cheddar
1 clove garlic, chopped
12 slices bacon, cut into thirds
1. Preheat oven to 400º. Halve pickles and scoop out centers. Discard centers.
2. In a small bowl, stir together cream cheese, cheddar, and garlic until combined.
3. Spoon mixture into pickles and wrap with a cut slice of bacon.
4. Transfer to a baking sheet and bake until mixture is warm and bacon is crispy, about 18 minutes.
5. Serve immediately.
Pairs Well With
This could be paired with fries