banana buttermilk toffee cake
Why I Love This Recipe
recipe came from a old womens day magazine i had.
Ingredients You'll Need
I yellow cake mix
3eggs
1 cup buttermilk
1 cup mashed ripe bananas
1/2 cup brown suger
1/2 cup veg oil
1/2t. ground cloves
1 cup toasted pecans
3 T heavy cream
3 T butter
3T brown suger
2/3 cup powdered suger
1/2t vanilla
3/4 cup chopped milk chocolate toffee bars
1/2 cup chopped toasted pecans
Directions
Line 2 round 9 inch cake pans with parchment paper.
Mix box yellow cake mix,3 eggs, 1 cup buttermilk, 1 cup mashed bananas,1/2 cup brown suger,1/2 cup veg oil and 1/2t ground cloves.Beat at medium speed 2 min. fold in pecans pour into pans. bake 35 min at 350 cool. In a saucpan melt butter add the cream and simmer 1 min.. Remove from heat add 2/3 cups powdered suger and the vanilla sread the glaze over cakes, sprinkle with the chopped toffee bars and chopped toasted pecans.
