beef tacos
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"main dish, beef taco"
Serves 8 | Prep Time 10 min | Cook Time 25 minWhy I Love This Recipe
very easy and simple
Ingredients You'll Need
1 large onion, chopped
1 lb. ground beef
1 (15-oz.) can fire-roasted tomatoes
1 (15-oz.) can black beans, drained and rinsed
1 tbsp. taco seasoning
kosher salt
2 c. shredded cheddar or pepper jack
8 Small flour tortillas
Sliced green onions, for serving
Sour cream, for serving
Directions
1. In a large skillet over medium-high heat, cook onion until soft, 6 minutes. Add beef and cook until no longer pink, 5 to 7 minutes more, then add tomatoes, black beans, and taco seasoning and season with salt. Stir until combined. Add cheese and stir until completely melted.
2.Spoon mixture into flour tortillas and fold. Garnish with green onions and serve with sour cream.
Pairs Well With
This could be paired with fries
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