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beef tacos


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"main dish, beef taco"

Serves 8 | Prep Time 10 min | Cook Time 25 min

Why I Love This Recipe

very easy and simple


Ingredients You'll Need

1 large onion, chopped
1 lb. ground beef
1 (15-oz.) can fire-roasted tomatoes
1 (15-oz.) can black beans, drained and rinsed
1 tbsp. taco seasoning
kosher salt
2 c. shredded cheddar or pepper jack
8 Small flour tortillas
Sliced green onions, for serving
Sour cream, for serving


Directions

1. In a large skillet over medium-high heat, cook onion until soft, 6 minutes. Add beef and cook until no longer pink, 5 to 7 minutes more, then add tomatoes, black beans, and taco seasoning and season with salt. Stir until combined. Add cheese and stir until completely melted.


2.Spoon mixture into flour tortillas and fold. Garnish with green onions and serve with sour cream.


Pairs Well With

This could be paired with fries


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