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cabbage casserolle


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Ingredients You'll Need

1/2 head of a large cabbage, chopped
1 onion, chopped
3/4 cup margarine, melted
1 egg. beaten
1 10oz can cream of mushroom soup
1 stack ritz crackers
1/2 cups sharp cheese, grated


Directions

Layer cabbage, onion & 1/4 cups ot the melted margarine in a casserole dish. Add a second layer of beaten egg mixed with soup and 1/4 cup of the margarine


Add a third layer of crumbled crackers mixed with the grated cheese and the rest of the margarine.


Bake at 350º for 35-40 minutes or until golden brown


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