More Great Recipes: Side Dish


cheddar bacon ranch potatoes


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Member since 2020
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Serves 8 servings | Prep Time 15 min | Cook Time 1 hour

Why I Love This Recipe

easy casserole that can be very suitable with any type of main meat dish


Ingredients You'll Need

cooking spray
1 (32 ounce) package frozen hash brown potatoes, thawed
1 (16 ounce) container sour cream
8 slices cooked bacon, crumbled
1 (1 ounce) package ranch dressing mix
2 cups shredded Cheddar cheese, divided, or more to taste


Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 13X9-inch baking pan with cooking spray or butter.

Step 2
Combine hash browns, sour cream, bacon, ranch mix, and 1 cup Cheddar cheese in a large bowl; stir until well mixed. Spread into baking pan; cover with aluminum foil.

Step 3
Bake in the preheated oven for 45 minutes. Remove foil; sprinkle remaining Cheddar cheese evenly across potatoes. Bake until cheese is bubble and lightly browned around the edges, about 15 minutes.


Pairs Well With

steak or chicken dishes


Questions, Comments & Reviews


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