chicken salad
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Why I Love This Recipe
nice salad
Ingredients You'll Need
1 large stalk celery
1/2 medium red onion or 3 medium scallions
1/2 cup seedless red grapes (optional)
1/2 medium lemon
4 sprigs fresh dill
1 pound shredded, cooked chicken (about 3 cups)
3/4 cup mayonnaise, or 1/2 cup plain Greek yogurt plus 1/4 cup mayonnaise
1 1/2 teaspoons Dijon mustard
1/2 teaspoon celery seeds (optional)
Kosher salt
Freshly ground black pepper
Directions
Prepare the following, adding each to the same medium bowl as you complete it: Dice 1 large celery stalk (about 1/2 cup). Finely dice 1/2 medium red onion or thinly slice 3 medium scallions (about 1/2 cup). Quarter 1/2 cup red grapes if desired. Juice 1/2 medium lemon until you have 1 tablespoon. Pick the fronds from 4 fresh dill sprigs and coarsely chop (about 1/4 cup).
Add 1 pound shredded cooked chicken, 3/4 cup mayonnaise or 1/2 cup plain Greek yogurt plus 1/4 cup mayonnaise, 1 1/2 teaspoons Dijon mustard, and 1/2 teaspoon celery seeds if desired. Stir until evenly combined. Taste and season with kosher salt and black pepper as needed.
Pairs Well With
bread






