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"Cut up baby red potatoes with olive oil on the grill"Serves 4-6 | Prep Time 5 minutes | Cook Time 20 minutes
Why I Love This Recipe
potatoes on the grill
Ingredients You'll Need
Baby red potatoes, quartered
freshly ground sea salt
freshly ground black pepper
1. Put cut up potatoes in a large bowl, coat with olive oil and season with freshly ground sea salt and pepper to taste.
2. Put on foil and place on a preheated grill to cook along side meat. 3.
Turn over half way through cooking.
4. Serve immediately when tender.
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'CHEF' the Film Cookbook: Recipes from El JefeBy CHEF the Film
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