hand pies
"it is about little easy to make pies"
Serves 8-10 | Prep Time 10 mins | Cook Time 15 minWhy I Love This Recipe
the reason why i say this is a good repice and easy to make for every one.
Ingredients You'll Need
1 box pie crust
1 tbsp pie filling (per pie)
1 tps cinnamon (optional)
2 1/2 powder suger
1/4 cup of milk
1 egg white,beaten
Directions
1. per heat oven to 425,line baking sheets with parchment paper.
2. roll out pie crust until smooth + even,cut crust out of dough
3.using a 1 tsp, drop each pie filling into the center of each pie,brush each eges of the pies with water, and the pinch the eges of each pies, and then poke a hole with a fork on top of the pie.
4.beat egg white in a small bowl until frothen, brush the tops of the pies with the egg.
5.bake on parchment paper lined baking sheet for 15 mins.
while the pies are baking make the powerder suger.
Pairs Well With
with any thing
