individual no bake cheese cake
Why I Love This Recipe
Cupcake concept, but with a cheese cake
Ingredients You'll Need
24 vanilla waffers
2 packages (8 oz each) cream cheese, softened
2/3 C. sugar
1 t. vanilla
1 tub cool whip
1 pkg. mini chocolate chips
Directions
Blend the cream cheese and sugar and vanilla togetjer. fold in cool whip and chocolate chips. line your muffin tins and place 1 vanilla wafer in the bottom of each and spoon a bit of the cream chese mixture and put in the refrigerator for at least a few hours.
