More Great Recipes: Dough/Crust


pie crust


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Serves | Prep Time | Cook Time

Why I Love This Recipe

makes two double crusts


Ingredients You'll Need

3 cups flour
1 t. salt
1 1/4 c. shortening
1 egg
1 t. vinegar
4 T. water


Directions

Mix dry ingredients.


Cut in shortening.


Add egg, slightly beat with fork.


Add vinegar mixed with water.


Bake at 450 degrees for 10 minutes.


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