pie crust
Why I Love This Recipe
makes two double crusts
Ingredients You'll Need
3 cups flour
1 t. salt
1 1/4 c. shortening
1 egg
1 t. vinegar
4 T. water
Directions
Mix dry ingredients.
Cut in shortening.
Add egg, slightly beat with fork.
Add vinegar mixed with water.
Bake at 450 degrees for 10 minutes.
Questions, Comments & Reviews
More Great Recipes: Dough/Crust
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