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pork burrito

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Serves | Prep Time | Cook Time 3-5

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Ingredients You'll Need

1-1/2 tsp. olive oil
1 green bell peppercooked, finely chopped
1 small onioncooked, finely chopped
1 cup canned pork or chopped ham
8 flour tortilla, warm
4 egg, beaten
1 cup salsa


In a skillet, heat oil.

Add green pepper and onion; cook until tender, about 5 minutes.

Add canned pork and cook until heated through, about 5 minutes. Remove from skillet.

Add beaten eggs to skillet and heat until cooked, about 3 to 5 minutes.

Divide the egg and pork mixture equally among the tortillas.

Top with salsa.

Roll up burrito-style.

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