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salmon With Brown Mustard And Olive Oil


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Serves 6 | Prep Time 15 | Cook Time

Why I Love This Recipe

Delicious salmon dish, topped with olive oil, brown mustard, and chopped onion. Easy and quick to make, and melts in your mouth.


Ingredients You'll Need

3 pounds of Atlantic Fresh Salmon
1 tablespoon of brown mustard (Guldons)
1 cup of extra virgin olive oil
1 whole onion


Directions

Rinse salmon


Chop onion


Mix onion, mustard, and olive oil in bowl and stir well


Place salmon in baking pan. If you have a raised grill (1/4" or so), use this to lay salmon on


Coat salmon with onions, mustard, and olive oil


Put broil on high and place oven rack near top. Place salmon inside. Let broil for 8 minutes.


After 8 minutes, check salmon. Let salmon cook for up to another 2 minutes, or until flaky.


Serve with tossed salad or pasta dish.


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