More Great Recipes: Salad


strawberry pretzel salad


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Member since 2020
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"salad, strawberry"

Serves 16 | Prep Time 15 | Cook Time 10

Why I Love This Recipe

easy to make


Ingredients You'll Need

1 1/2 c pretzels
1 c white sugar
2 packs cream cheese
1 container whipped topping
1 pack strawberry jello
2 c boiling water
1 pack frozen strawberries


Directions

Preheat oven to 350 degrees F (175 degrees C). Mix together the pretzels, 4 1/2 tablespoons sugar and melted butter. Press into the bottom of a 9x13 inch pan. Bake for 10 minutes, or until lightly toasted. Set aside to cool completely.


In a medium bowl, beat the sugar and cream cheese until smooth. Fold in whipped topping. Spread evenly over the cooled crust. Refrigerate until set, about 30 minutes.


In a medium bowl, stir together the gelatin mix and boiling water. Mix in frozen strawberries, and stir until thawed. Pour over cream cheese mixture in pan. Refrigerate until completely chilled, at least 1 hour.


Pairs Well With

a glass of milk


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