More Great Recipes: Side Dish | Vegetable

triple corn casserole

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Why I Love This Recipe

i found this recipe off of a friend-of-a-friend's website. i gave it a try because i love corn, and plus, it looked so simple :) this is easy to make and in my experience, a great crowd pleaser! plus, sharing it with a lot of people makes the unhealthy-factor a little better :)

Ingredients You'll Need

1 can whole kernel corn
1 can creamed corn
1 cup (8 oz) sour cream
1 box jiffy brand cornbread mix
1 stick of butter (melted)
2 eggs


mix everything together! grease an 8x8 pan and pour the mix in. stick it in the oven at 350 for 40-50 minutes, until golden brown. enjoy!

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