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vegeterian lasagne

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Serves 4-6 | Prep Time 20-30mins | Cook Time 45mins to 1 hour

Why I Love This Recipe

My auntie made this for my family once and its preeeeety good!

Ingredients You'll Need

500g plain yoghurt
500g cottage cheese
1/4 cup zuchini
1/4 cup muushroom
2 400g cans of chopped tomato
lasagne sheets
1/4 spinach
any other veges you like!


1-preheat oven to 180 degrees

2-fry veges in a pan with a bit of oil untill there nice and soft

3-mix the cottage cheese in a bowl with the yoghurt

4-in a large dish layer the veges, pastrey then yoghurt mix,repeat untill the dish is full

5-cook for 45min to 1 hour or untill the pastry it soft and browned

6-cut into 4-6 pecies and serve with a salad

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