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"Tessa's A Nut" Banana Nut Cake (Bread)

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Tessa loves bananas and nuts. One of her favorites!

Ingredients You'll Need

1 1/2 cup sugar
1/2 cup butter
2 eggs
1/4 cup buttermilk
1 tsp. baking soda
1 1/2 cup flour
2 large or 3 small ripe bananas
1 tsp. vanilla extract
1/2 cup pecans
1/4 tsp. salt


Mix wet ingredients.

Butter, eggs, buttermilk, vanilla extract, and sugar.

Mix dry ingredients.

Flour, baking soda, and salt.

Mix together.

Add smashed bananas.

Fold in nuts.

Can pour into a greased loaf pan, cake pan, or muffin tin with liners.

Bake at 350* til inserted toothpick comes out clean.

For loaf pan I dropped oven temp to 325* once the top started to brown.

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