APPLE HARVEST CHICKEN
CATEGORIES
INGREDIENTS
- 3 lb. chicken pieces
- 3 Tbsp. butter or margarine
- 2 Tbsp. flour
- 1 Tbsp. honey
- 1 Tbsp. prepared brown mustard
- 1 1/2 c. apple juice
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1/4 tsp. thyme
- 1 apple
- 1 c. raisins
DIRECTIONS
- In large skillet, brown chicken in butter; remove and
- arrange in 9 x 13 x 2-inch baking dish. Stir flour in drip-
- pings; add honey and mustard. Gradually stir in apple juice,
- salt, thyme and pepper. Cook 3 to 4 minutes until slightly
- thick. Slice apple and place over chicken. Sprinkle raisins
- over all. Pour apple juice over all. Cover and bake at 350 degrees
- for one hour or until chicken is tender. Makes 3 to 4 serv-
- ings.