INGREDIENTS
- 1/2 c. flour
- 2 tsp. paprika
- 1 tsp. pepper
- 1/4 tsp. dry mustard
- 3 tsp. salt
- 1 cut up broiler or young chicken
- 1/4 lb. butter
DIRECTIONS
- Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.
- In a cake pan, melt the butter.
- Place the chicken parts in the pan, but do not crowd them.
- Bake the chicken at 350 degrees for 1 1/2 to 2 hours or until done.
