Apple Enchiladas submitted by Jennifer Rena Brown, Madisonville, KY
INGREDIENTS
  • Cooking Time: 20 min
  • Servings: 6
  • Preparation Time: 20 min
  • 1 (21 ounce) cans apple fruit filling and topping ( or other fruit fillings)
  • 6 (8 inches) flour tortillas…
  • 1 teaspoon cinnamon
  • 1/3 cup butter or 1/3 cup margarine
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup water
DIRECTIONS
  1. Spoon fruit filling evenly down centers of tortillas.
  2. Sprinkle with cinnamon.
  3. Roll up, and place, seam side down, in a lightly greased baking dish.
  4. Bring butter and next 3 ingredients to a boil.
  5. Reduce heat, and simmer, stirring constantly 3 minutes.
  6. Pour over enchiladas: let stand 30 minutes.
  7. Bake at 350 for 20 minutes
RECIPE BACKSTORY
This recipe is easy and so good.