Augratin Potatoes
  • 10 potatoes, peeled & sliced thin
  • 2 tablespoon butter
  • 2 tablespoon flour
  • 2 cup milk
  • 3 cup Velveeta, cubed
  1. Place potatoes in greased cake pan. Season with salt & pepper. Make white sauce: Melt butter, stir in flour til smooth. Add milk. Bring to gentle boil then add cheese. Stir til cheese has melted. Cover potatoes with cheese mixture. Bake in oven @ 375 degrees, covered, 45 min. Uncover for an additional 15 min.