• Cooking Time: 30 minutes
• 1 bag of Frito chips
• 1 can chicken breast
• 1 tomato, diced
• 1 can cream of chicken soup
• 1 can diced chilis
• cheddar cheese
• sour cream
• avocado (optional as side)

1. Preheat oven to 350
2. Layer some fritos in a casserole dish.
3. Spread chicken and tomatoes over chips.
4. Mix soup, diced chilies and 1/2 soup can of water. Pour over chicken
5. Add cheese to your desire.
6. Repeat.
7. Bake for 30 minutes.
8. Serve topped with sour cream and side of avocado

My aunt made this for our "girl's night". It was AWESOME. She doubled this recipe to make a large 9x13 pan's worth of casserole.