CATEGORIES
INGREDIENTS
- Cooking Time: 60 minutes
- Servings: 1 loaf
- 2 cups sugar
- 1 tsp vanilla
- 3 cups apple diced
- 3 cups flour
- 1 tsp cinnamon
- 1 tsp salt
- 1 tsp baking soda
- 1 cup walnuts, chopped
- 1 cup oil
- 3 eggs
DIRECTIONS
- Combine and set aside the oil, eggs, sugar, and vanilla. Sift flour, cinnamon, soda, and salt. Add dry ingredients to oil mixture gradually. Add apples and nuts. Bake in 2 regular loaf pans or 3 foil loaf pans for 1 1/2 hours at 300 degrees. Cool 10 minutes in the pan. Sprinkle with sugar, if desired. Note: I bake it at 325 degrees for about 60 minutes.
