BAKED ACORN SQUASH
INGREDIENTS
  • 2 small acorn squash (about 1-3/4 lbs. ea.), halved and seeded
  • 1/4 cup Shedd's Spread Country Crock® Limited Edition Cinnamon
  • 4 tsp. firmly packed light brown sugar
DIRECTIONS
  1. In microwave-safe baking dish, arrange squash, cut side up.
  2. Evenly spread with Shedd's Spread Country Crock® Limited Edition Cinnamon, then sprinkle with brown sugar.
  3. Microwave covered at HIGH 10 minutes or until squash are tender.
  4. Serves:
  5. 4
  6. Preparation Time:
  7. 10 Minute(s)
  8. Cook Time:
  9. 10 Minute(s)