BBQ PORK CHOPS WITH LEMON AND ONION
CATEGORIES
INGREDIENTS
  • Cooking Time: 45 MIN
  • Servings: 4
  • Preparation Time: 15 TO 20 MIN
  • FOUR LEAN PORK CHOPS ABOUT 3/4 INCH THICK
  • ONE ONION
  • ONE LEMON
  • BBQ SAUCE APPROX I CUP
  • SALT AND PEPPER AS YOU LIKE
  • WATER IT GET PAN DRIPPINGS
DIRECTIONS
  1. IN HOT SKILLET BROWN PORK CHOPS TILL GOLDEN BUT NOT COOKED THROUGH REMOVE FROM SKILLET
  2. TAKE A LITTLE WATER TO LOOSEN OFF PAN DRIPPINGS
  3. ADD BBQ SAUCE AND LET SIMMER FOR JUST A MIN SET ASIDE
  4. PLACE PORK CHOPS IN BAKING PAN
  5. ADD NICE THICK SLICE OF ONION ON TOP OF EACH CHOP
  6. SLICE LEMON AND PLACE ON TOP ON ONION
  7. POUR BBQ SAUCE OVER TOP IF NOT ENOUGH JUST ADD MORE FROM BOTTLE SHOULD NOT QUITE COVER THEM PLACE FOIL OVER PAN AND PUT IN SLOW OVER ABOUT 325 FOR ABOUT 45 MIN. REMOVE FROM OVEN AND SERVE WITH POTATO OR RICE AND SIDE VEGGIE OF YOUR CHOICE
  8. THIS CAN BE INCREASE OR DECREASED DEPENDING ON AMOUNT OF PEOPLE YOU ARE SERVING EASY AND TASTY
RECIPE BACKSTORY
JUST SOMETHING I PICKED UP ALONG THE WAY NOT SURE WHERE IT CAME FROM BUT MY FAMILY LOVES THIS