Bacon wrapped water chestnuts
  • Cooking Time: 50 min
  • Servings: 15
  • Preparation Time: 15 min
  • 1 can water chestnuts
  • 1 package of bacon
  • 1 c ketchup
  • 1 c brown sugar
  • 1 tbsp Worcester sauce
  1. 1) preheat oven to 350, cut bacon in thirds and wrap a piece around a water chestnut and put a toothpick through
  2. 2) prepare pan with foil and place them on the pan, make sauce by adding all the ingredients in a small bowl and cook in small pan about 5 minutes
  3. 3) After bacon bites are done take them out and cover them in sauce then enjoy
I picked this because it is something different that you dont normally have all the time.