Baked Banana Crumble
CATEGORIES
INGREDIENTS
- Cooking Time: 10
- Preparation Time: 15
- 2 medium ripe bananas, sliced in half lengthwise
- 1 tsp. lemon juice
- 3 Tbs. graham cracker crumbs
- 1 Tbs. plus 1 tsp. firmly packed brown sugar
- 1/2 tsp ground cinnamon
- 2 tsp butter
DIRECTIONS
- Preheat oven to 400 degrees F.
- Spray a shallow baking pan with nonstick cooking spray. Place banana halves in the prepared pan. Using your finger, paint them with lemon juice.
- In a small bowl, combine graham cracker crumbs, brown sugar, and cinnamon. Sprinkle evenly over bananas. Dot with butter.
- Bake 10 minutes, or until bananas are lightly browned. Serve right away.