• Cooking Time: 30-45
• 8 oz. Elbow Macaroni (cooked)
• 2 Cups Cottage cheese
• 1 Cup Sour Cream
• 8 oz. Shredded cheese
• 1 egg

1. Mix cheeses, sour cream, and egg together. Add to macaroni, mix well.
2. Bake 350 degrees 30-45 minutes.
3. This recipe can easily be doubled.

This is a family favorite during the holidays.