Baked Ravioli Casserole
  • Cooking Time: :30
  • Servings: 6-8
  • Preparation Time: 0:50
  • 1 lb. ground beef OR ground turkey OR Italian sausage
  • 1 bag frozen cheese ravioli
  • 2 cups shredded mozzarella cheese
  • 28 oz. jar spaghetti sauce
  1. -In a skillet over medium-high heat, brown ground meat, breaking up as it cooks; drain; stir spaghetti sauce into meat.
  2. -Spread a small amount of meat mixture in the bottom of a greased 13" X 9" X 2" baking pan.
  3. -Layer 1/2 of the raviolis evenly in the bottom of the pan; sprinkle 1/2 of the remaining sauce over the raviolis; sprinkle 1/2 of the cheese over the sauce.
  4. -Repeat layering once with remaining ingredients.
  5. -Bake in a 350 degree oven for 30 minutes.