Banana Chocolate chip muffins
CATEGORIES
INGREDIENTS
- Cooking Time: 20
- Servings: 24
- Preparation Time: 20
- 1/2 c butter, softened
- 1/2 c sugar
- 1/2 c packed brown sugar
- 2 eggs, beaten
- 3 ripe bananas, mashed
- 3 t vanilla extract
- 2 c flour
- 3 t baking soda
- 1 c semisweet chocolate chips
DIRECTIONS
- Cream together butter and sugars
- Beat in eggs, bananas, and vanilla
- Sift flour and baking soda, then slowly add to rest of mixture until just combined
- Stir in chocolate chips
- Spoon into muffin cups, filling about half full
- Bake at 350 degrees for 15 to 20 minutes or until toothpick comes out clean
- Cool for 5 minutes before removing from pans to cooling rack