Barb's Parisienne Dressing Updated
CATEGORIES
INGREDIENTS
  • Cooking Time: 0
  • Servings: 4 servings
  • Preparation Time: 15 minutes
  • 1 tsp salt
  • 1/4 tsp cayenne pepper
  • 1 tsp dry mustard
  • 1 tsp paprika
  • 1/4 cup vinegar
  • 2 Tbsp catsup
  • 1 tsp sugar
  • 1 cup Canola oil
DIRECTIONS
  1. Mix seasoning and catsup in food processor
  2. Add 1 Tbsp of oil at a time until 6 Tbsp have been added
  3. Process remaining oil, 2 Tbsp at a time
  4. Gradually add vinegar
RECIPE BACKSTORY
French dressing, in American cooking, is a creamy, ketchup-based dressing which varies in color from pale orange to bright red. ... In the 19th century, French dressing referred to any vinaigrette.