Barbecued Halibut Steaks
CATEGORIES
INGREDIENTS
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 1/2 teaspoon ground black
  • pepper
  • 1 (1 pound) halibut steak
DIRECTIONS
  1. Preheat grill for medium-high heat.
  2. Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.
  3. Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.
  4. I love halibut and this is a new way to make it