Batiste
CATEGORIES
INGREDIENTS
  • Servings: 1
  • 4-5 ice cubes
  • 1 part Grand Marnier
  • 2 parts golden or dark rum
DIRECTIONS
  1. Fill mixing glass with ice cubes
  2. Pour the Grand marnier and rum over the ice
  3. Stir vigorously
  4. Strain into a chilled cocktail glass