• 1 cup uncooked white rice
• 2 (10 oz.) can of Beef Consomme Soup
• 1/2 cup of butter

1. Preheat oven to 425 degrees.
2. Melt butter in a small sauce pan. Then add the rice and cook in the butter until golden brown.
3. In a 9x9 inch baking dish combine rice and soup.
4. Cover with foil and bake for 30 minutes.
5. Remove cover and bake 30 minutes more.

I had this rice at a friend’s party. It was fantastic and her aunt was kind enough to share her recipe. It’s super easy, but so delicious.