Beer Bread
CATEGORIES
INGREDIENTS
- 3 cups self rising flour
- 3/4 cup sugar
- 1 (12 oz.) beer can be non alcoholic or light beer
- 1/4 cup melted butter
- You can add chives, bacon, cheddar cheese, garlic powder, onion powder or anything to make it a different taste
DIRECTIONS
- Stir together first 3 ingredients, pour into a lightly greased 9 x 5 loaf pan.
- Pour butter on top of dough.
- Bake at 350 degrees for 55 minutes or till golden brown.