Betty Crocker Cherry Cobbler
CATEGORIES
INGREDIENTS
  • Cooking Time: 20
  • Servings: 6
  • Preparation Time: 15
  • 1 can (21 ounces) cherry pie filling
  • 1 cup Original Bisquick® mix
  • 1/4 cup milk
  • 1 tablespoon sugar
  • 1 tablespoon butter or margarine, softened
DIRECTIONS
  1. Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400ºF; let heat 10 minutes. Remove pan from oven.
  3. While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
  5. Bake 18 to 20 minutes or until topping is light brown.