Black Russian Cake
CATEGORIES
INGREDIENTS
- 1 chocolate cake mix
- 1 box instant chocolate pudding mix
- 1 cup oil
- 4 eggs
- 1/4 cup Kahlua
- 1/4 cup creme de cacao
- 1/4 cup espresso
- Glaze
DIRECTIONS
- Preheat oven to 350F.
- Mix cake mix, pudding, oil, and eggs together until smooth.
- Add Kahlua, creme de cacao, and epsresso.
- Pour into a Bundt pan and bake for 50 minutes or until toothpick inserted comes out clean.
- Spoon glaze over cooled cake.
- Serve in low light. Play Barry White. Wear something low-cut.