Bow-Tie Pasta Salad
CATEGORIES
INGREDIENTS
- Cooking Time: 10
- Servings: 4
- Preparation Time: 10
- 1 12oz package bow-tie pasta
- 1 can sliced olives
- 1 package imitation crab meat
- 2 cups broccoli
- 1 6 oz jar marinated artichoke hearts
- Cubed mozzarella cheese
- 1 bottle Italian dressing
- Garlic salt and pepper to taste
DIRECTIONS
- Boil pasta according to package directions.
- While pasta is cooking, cut broccoli and blanche.
- Cut marinated artichokes in half.
- Combine pasta, broccoli, artichokes, crabmeat and olives in a large bowl.
- Add dressing, garlic salt, and pepper. Mix and enjoy.