Broccoli-Rice Casserole
CATEGORIES
INGREDIENTS
  • Cooking Time: 30 minutes
  • Preparation Time: 15 minutes
  • 1 box frozen, chopped broccoli, thawed or 1 bunch fresh broccoli, chopped
  • 1 medium onion, chopped
  • 3 stalks celery, chopped
  • 1 can cream of chicken soup
  • 1 small jar Cheez Whiz
  • 2 cups cooked rice (I use white rice, not instant)
DIRECTIONS
  1. Cook 1 bunch of fresh broccoli or 1 box of frozen, chopped.
  2. Sauté onions and celery in enough butter to cover bottom of skillet
  3. Add 2 cups cooked rice, the broccoli, cream chicken soup and cheez whiz.
  4. Mix well, pour into 9x12 casserole dish and bake for 30 minutes at 350 degrees.
RECIPE BACKSTORY
This casserole is a favorite with our family for the holidays and I have to quadruple to have enough for everyone. Leftovers are great and it freezes well. --Stephanie B.