Brownies
CATEGORIES
INGREDIENTS
  • Cooking Time: 30 minutes bake
  • Servings: 9
  • Preparation Time: 50 minutes
  • 1/2 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened coco powder
  • 1/2 cup all purpose flour
  • 1/4 teaspoon salt
  • Rainbow or Chocolate sprinkles (optional)
DIRECTIONS
  1. 1)Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 6-inch square pan.
  2. 2) In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla.
  3. 3) Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  4. 4) Bake in preheated oven for 25 to 30 minutes. Do not overcook.
RECIPE BACKSTORY
I love this recipe because it adds a new and different taste to brownies and it is something I have wanted to make for some time. I also gives a pleasuring taste when bitten into.