Brussels sprouts, smoked mackerel and vinegar salad
CATEGORIES
INGREDIENTS
- 17.6 oz Brussels sprouts
- 3.5 oz smoked mackerel fillet-cubed
- 1.4 oz butter
- 1.6 tbsp isis elixir
- 1 half an onion-finely chopped
- salt
- ground black pepper
DIRECTIONS
- Mediterranean food,
- Mediterranean dish,
- Mediterranean Recipes