Brussels sprouts, smoked mackerel and vinegar salad
CATEGORIES
INGREDIENTS
  • 17.6 oz Brussels sprouts
  • 3.5 oz smoked mackerel fillet-cubed
  • 1.4 oz butter
  • 1.6 tbsp isis elixir
  • 1 half an onion-finely chopped
  • salt
  • ground black pepper
DIRECTIONS
  1. Mediterranean food,
  2. Mediterranean dish,
  3. Mediterranean Recipes