Buffalo Chicken Cobb Salad
  • Cooking Time: 5 min.
  • Servings: 6 Servings
  • Preparation Time: 5 min.
  • 2 c. rotisserie chicken meat, in bite-size pieces
  • 1/3 c. cayenne pepper hot sauce
  • 1 tsp. distilled white vinegar
  • 6 hard-cooked eggs
  • 3 stalks celery
  • 3 small tomatoes
  • 1 head butter or Boston lettuce
  • Avocado-Buttermilk Ranch Dressing
  1. Slice eggs and thinly slice celery;cut tomatoes into wedges or slices. Separate lettuce leaves; arrange on a large serving platter. Top with eggs, celery, tomatoes, and chicken. Drizzle with Avocado-Buttermilk Ranch Dressing. Refrigerate remaining dressing for another use.
It is healthy and good for you.