Buffalo Chicken Dip
  • Cooking Time: 25
  • Servings: Party size
  • Preparation Time: 30-35 minutes
  • 8 ounce package of cream cheese, softened
  • 1/4 cup ranch salad dressing
  • 1/4 cup blue cheese salad dressing
  • 1/2 cup buffalo sauce (e.g. Frank's Red Hot)
  • 1/2 cup crumbled blue cheese (shredded mozzarella can be substituted)
  • 2 boneless, skinless chicken breasts, cooked and shredded
  1. Pre-heat oven to 350 degrees F.
  2. In a deep baking dish, mix cream cheese, salad dressings, buffalo sauce, and cheese. Stir until combined. Stir in chicken.
  3. Bake uncovered for 20-25 minutes, until heated through and bubbly.
  4. Serve with crackers, pita chips, nachos, sliced baguette or vegetables
A great dish to bring to a party! Submitted by: "Sarah Digby"