Buffalo Tater tot bites
CATEGORIES
INGREDIENTS
  • Cooking Time: 30 mins
  • Servings: 12
  • Preparation Time: 10 mins
  • 5 TB butter
  • 2 TB Frank's Red Hot sauce
  • 2 TB honey
  • 1 16 oz bag frozen tater tots
  • 1 inch pieces of celery about 2 large stalks
  • 3-4 oz of blue cheese chunks
DIRECTIONS
  1. 1. Start by preheating your oven to 425 degrees. In a medium sauce pan, melt butter over a low heat. Once melted, stir in hot sauce and honey. Remove from heat.
  2. 2. In a large bowl, toss tater tots in 3-4 TB of hot sauce mixture.
  3. 3. Bake tater tots for 30-35 minutes until golden. Skewer tots with a piece of blue cheese and celery, and drizzle with remaining sauce.
RECIPE BACKSTORY
great for parties